Tuesday 4 December 2012

Rave (Semolina/Soji) Rotti

Quick-prepare south Indian breakfast made of Semolina and veggies is both healthy and tasty. This dish is specially meant for busy people who have very less time to spend on cooking.

You need:

  1.  Semolina (Soji) - 250 g
  2. Onions - 2
  3. Carrot - 1
  4. Coriander Leaves 
  5. Cumin seeds (Jeera) - 1 tsp
  6. Green Chillies - 3-4
  7. Cooking Oil
  8. Salt to taste

All you need to do is:

  1. Finely chop onions, chillies, coriander and grate the carrot. 
  2. Mix all the ingredients without using water.
  3. Take 2 tbsp of the mixture in a bowl. Add little water to make a ball. 
  4. Take the ball of mixture in a pan, spread it using your hand making it into a flat and thin circle (as in the picture).
  5. Keep the pan on the burning flame, add 1-2 drops of oil. 
  6. Cook the rotti until it turns golden brown by turning it over once.
  7. Repeat the process for making every rotti by putting the pan under the running tap to cool it down.
Tips: 
  • Adding green chilli paste instead of chopped chillies will give the rotti a unique flavour.
  •  The Rave Rotti tastes best with coconut chutney. 

1 comment:

  1. have already tried this without carrot..:) tastes realy gr8:):)will add carrot n ll try out:):)

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